Source: AllRecipes.com
Like pigs in a blanket with a sweet, nuty taste.
Unroll crescent dough & separate into triangles; cut each lengthwise into 3 triangles. Place a sausage on the long end & roll up tightly; set aside.
Combine the remaining ingredients in an 11x7x2 baking dish. Arrange sausage, rolls seam side down, in butter mixture.
Bake, uncovered, 400 F for 15-20 minutes or until golden brown.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (67g) | ||
Recipe Makes: 8 | ||
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Calories: 293 | ||
Calories from Fat: 181 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 20.1g | 27 % | |
Saturated Fat 3.5g | 18 % | |
Monounsaturated Fat 9.8g | ||
Polyunsanturated Fat 5.9g | ||
Cholesterol 0mg | 0 % | |
Sodium 233.2mg | 8 % | |
Potassium 143.2mg | 4 % | |
Total Carbohydrate 24.7g | 7 % | |
Dietary Fiber 2.3g | 9 % | |
Sugars, other 22.4g | ||
Protein 6.1g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 293
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