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Suggest a better descriptionCombine first 3 ingredients; mix well and shape into 4 patties. Broil or grill to desired doneness, brushing with additional teriyaki sauce, if desired. Serve on hamburger buns with lettuce leaf and tomato and onion slices. Source: SPICE UP YOUR MEALS! with Kikkoman Teriyaki Sauces Reprinted with the permission of Kikkoman International Inc. Electronic format courtesy of Karen Mintzias File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/kikkoman.zip
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Serving Size: 1 Serving (245g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 400 | ||
Calories from Fat: 182 (46%) | ||
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Amt Per Serving | % DV | |
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Total Fat 20.3g | 27 % | |
Saturated Fat 7.2g | 36 % | |
Monounsaturated Fat 8.6g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 77.8mg | 24 % | |
Sodium 832.3mg | 29 % | |
Potassium 573.2mg | 15 % | |
Total Carbohydrate 26.3g | 8 % | |
Dietary Fiber 2.2g | 9 % | |
Sugars, other 24.1g | ||
Protein 27.4g | 39 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 400
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