Mix in large 60 -80 qt miixing bowl with the whip attachment. Do everything as cold as possible and mix right before serving for best results. MIX EGGS ADD SUGAR, VANILLA, AND NUTMEG. AFTER THIS HAS MIXED WELL ADD THE MILK AND HEAVY CREAM. MIX AT LOW OR MEDIUM LOW SPEED FOR 2-5 MINUTES. (UNTIL THE SUGAR IS DISSOLVED). THIS CAN BE PUT IN A PUNCH BOWL OR IN PITCHERS. THE STRAWBERRIES ARE ADDED RIGHT BEFORE SERVING, AND JUST LIGHTLY STIRRED IN. Contributor: Chef Jonathon D. Eriksen Chef Keith W. Cochran Preparation Time: 00:20 Posted to MM-Recipes Digest V4 #265 by firstname.lastname@example.org (Keith W Cochran) on Oct 7, 1997
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Gallon (1723g)|
|Recipe Makes: 10 Gallons|
|Calories from Fat: 127 (44%)|
|Amt Per Serving||% DV|
|Total Fat 14.1g||19 %|
|Saturated Fat 8.8g||44 %|
|Monounsaturated Fat 3.9g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 49.3mg||15 %|
|Sodium 18.5mg||1 %|
|Potassium 108.6mg||3 %|
|Total Carbohydrate 9.9g||3 %|
|Dietary Fiber 0.4g||2 %|
|Sugars, other 9.4g|
|Protein 0.9g||1 %|
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Calories per serving: 286
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