Try this Tomato & Spinach Soup recipe, or contribute your own.
Suggest a better descriptionSauté onion & garlic in olive oil or wine
Add ingredients except spinach & stir to combine
Add chopped spinach & stir
Easy to double & freezes well; Good with added rice, beans, etc
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (526g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 63 | ||
Calories from Fat: 11 (17%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.2g | 2 % | |
Saturated Fat 0.2g | 1 % | |
Monounsaturated Fat 0.7g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 1431.7mg | 49 % | |
Potassium 450.4mg | 12 % | |
Total Carbohydrate 12.6g | 4 % | |
Dietary Fiber 2.4g | 9 % | |
Sugars, other 10.2g | ||
Protein 2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 63
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