Try this Unstuffed Cabbage Rolls recipe, or contribute your own.
Suggest a better descriptionBrown hamburg and onion. Add garlic and cook for 1 minute. Add cabbage, tomatoes, tomato sauce, salt and pepper. Bring to a boil. Cover and simmer 20-30 minutes or till cabbage is tender.
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Serving Size: 1 Serving (351g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 300 | ||
Calories from Fat: 156 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.4g | 23 % | |
Saturated Fat 6.7g | 34 % | |
Monounsaturated Fat 7.5g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 77.1mg | 24 % | |
Sodium 468.2mg | 16 % | |
Potassium 847.7mg | 22 % | |
Total Carbohydrate 12.8g | 4 % | |
Dietary Fiber 4.2g | 17 % | |
Sugars, other 8.6g | ||
Protein 23.8g | 34 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 300
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