Try this Walnut Christmas Candy recipe, or contribute your own.
Suggest a better descriptionButter a 9" square pan. Melt butter in 2 quart saucepan; gradually stir in sugar. Add syrup and water. Cook over moderate heat, stirring occasionally, until mixture reaches 290? on a candy thermometer. Add 1 cup walnuts, and cook 3 minutes more, stirring occasionally. Pour into pan. When it is set, but not cool, crumble 2 Hershey bars on top and spread them to cover. Sprinkle with 1/4 cup finely chopped nuts. Turn onto waxed paper and repeat procedure with remaining 2 Hershey bars and 1/4 cup nuts. When cold, break into small pieces. If toffee gets too cold to melt Hersheys, melt them over warm water, but it works best if chocolate is melted right on toffee. Source: "Mountain Measures" -- Junior League of Charleston, WV ed 1974 billspa@icanect.net Recipe by: Mrs. Kenneth Underwood Posted to MC-Recipe Digest V1 #881 by Bill Spalding
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1067g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 5218 | ||
Calories from Fat: 2688 (52%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 298.6g | 398 % | |
Saturated Fat 127.4g | 637 % | |
Monounsaturated Fat 63.4g | ||
Polyunsanturated Fat 89.7g | ||
Cholesterol 488mg | 150 % | |
Sodium 1338.1mg | 46 % | |
Potassium 841.1mg | 22 % | |
Total Carbohydrate 656.8g | 193 % | |
Dietary Fiber 11.8g | 47 % | |
Sugars, other 645.1g | ||
Protein 28.7g | 41 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5218
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.