Grimball
Beginning Home Cook
Patterson loUiSiAna
Patterson loUiSiAna
joined November, 2010
What's for dinner?
Roasted Brussels Sprouts
Roasted Brussels Sprouts
I enjoy cooking, BUT NOT "DOING DISHES". Thank God my wife dosn't mind.... much. Cooking is another stress reliever for me, as is a long walk/job. Numismatist since age 6.
Not a vegitarian, love tender beef & pork, Tenderloin of either. Enjoy ligther meals. HOWEVER, being from the soutnern part of loUiSiAna, have mastered the Roux, pretty well. Along those lines, seafood is a large part (and much appreciated staple) of our menu. My momma tought me how to scramble an egg, and make a roux.
Blog: http://www.grimball.com
My Most Recent Ratings
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Michelle Obama's Shortbread CookiesVery bitter......
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Roasted Brussels SproutsWow! Who would have thought Brussels could taste this good!
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Baked Stuffed FlounderMy guests really gave it rave reviews. Used both Tilapia & Flounder. Have been asked to do again for thier private party.
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Inside-Out Bacon CheeseburgersTasted better than anticipated. Important to serve right off the grill, while cheese is still oozy. Good stuff!
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on Sunday, September 30, 2012
on Tuesday, July 03, 2012
on Monday, July 02, 2012
Not a vegitarian, love tender beef & pork, Tenderloin of either. Enjoy ligther meals. HOWEVER, being from the soutnern part of loUiSiAna, have mastered the Roux, pretty well. Along those lines, seafood is a large part (and much appreciated staple) of our menu. My momma tought me how to scramble an egg, and make a roux.
