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Terri110

Unknown Cooking Expertise
joined August, 2011
What's for dinner?

My Most Recent Ratings

Steve's French Onion Soup

Steve's French Onion Soup

Well worth the time it took to cook

on Thursday, August 18, 2011

Pan-Fried Scallops

Pan-Fried Scallops

Anything with this much butter has to taste good.

on Tuesday, August 16, 2011

Cherry Crumb Cake

Cherry Crumb Cake

This is very simple to make. Not to sweet and not to tart. I used a whole can of cherry reduced sugar pie filling. I think I would double the ingredients next time just to make it a bit thicker. Very good just the same.

on Sunday, August 14, 2011

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