Join us!  Sign in   

Yaro007

Unknown Cooking Expertise
Vancouver BC
joined May, 2009
What's for dinner?

Recipes I've Posted (all 2)



My Most Recent Ratings

Napoleon - Original!

Napoleon - Original!

Start the icing while the dough is in the fridge because it takes over an hour to bring it up to the desired texture. [I posted this recipe.]

on Wednesday, May 27, 2009

Attach a Recipe (title)
Hello Yaro007 - I'm interested in trying your "Napoleon - Original" recipe. However, the recipe instructions do not specify an oven temperature for baking the shortcake layers. Could you let me know what the oven temperature should be, or better yet, revise the recipe to include the temperature? Thanks for your help...Steve Grishka
3 years, 12 months, 2 days, 19 hours, 35 minutes ago
Napoleon - Original!Napoleon - Original!
Quick Stats
0 medals this month
1 lifetime

Give me a medal

Report spam

Hi there! Please sign in first.

BigOven needs to know who you are, so you can take your recipes anywhere via your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.