• Joined June, 2010
  • Unknown Cooking Expertise
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My Most Recent Ratings

Baked Spaghetti with Fresh Basil and Smoked Mozzarella

Baked Spaghetti with Fresh Basil and Smoked Mozzarella

Not much taste — lizmari 10/11/2010
Tom's Green Beans

Tom's Green Beans

I felt that the beans were missing something and mine ended up very lemony. I added some seasoning salt but I think it would be better to maybe add just a dash of lemon to give it a hint of flavor so that the dijon stands out more. — Christy 6/16/2010
Garlic - Parmesan Crusted Pork Chops

Garlic - Parmesan Crusted Pork Chops

One thing I did differently is left some of the garlic in the pan to cook with the pork chops. Also, I had a hard time getting the cheese to stick to the porkchop after I rubbed in the herbs so I threw my cheese in with the crumbs. I would suggest to rub in the herbs, dip in the egg mixture, and then coat in a parmesan/bread crumb mixture. That worked much better. — sgrishka 6/16/2010

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