• Joined January, 2006
  • Intermediate Home Cook
  • 0 medals this month
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My Most Recent Ratings

Brie and Apple Chicken Breasts

Brie and Apple Chicken Breasts

My wife and I really enjoyed this. I made the sauce with 2 cups apple cider and 2 chicken bouillon cubes then after boiling the heck out of it I thickened it by dissolving 2 tablespoons corn starch in water. — cabassakat 12/12/2011

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