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lynalyn

Expert Home Cook
joined May, 2010

My Most Recent Ratings

Chicken Pot Pie Casserole

Chicken Pot Pie Casserole

I had to cut this recipe in half,as I didn't have too much (lite) bisquick on hand. I simmered one chicken breast with some garlic and onion powder. Also saved 1/2 cup broth that the recipe called for. Had one cooked thigh on hand, so all of this was chopped up and put in with one baked potato(microwave) chopped, 1/2 cup (micro'd) chopped onion, 1 heaping cup of frozen mixed veggies, one can cream of chicken soup, broth, thyme, pepper and put into a greased 8 X 8 pan. Mixed the scant cup of bisquick I had with some lite oleo melted and almond milk. Poured this over the chicken mixture, and baked at 350 degrees for about 30 minutes. DH said to make it again.

on Tuesday, June 01, 2010

French Garlic Cheese Bread

French Garlic Cheese Bread

Did it all the way thru in a bread machine. Smelled sooo good during cooking. I added more parm and also some chopped up Monterey Jack cheese during the process. Heavy and moist bread. Love it.

on Monday, May 24, 2010

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