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roberta121203

Unknown Cooking Expertise
joined August, 2009
What's for dinner?
cauliflower soup

My Most Recent Ratings

Lemon Artichoke Chicken

Lemon Artichoke Chicken

Enjoyed it. Added more stock for a little more sauce.

on Thursday, January 07, 2010

Country Dijon Poulet

Country Dijon Poulet

Love the mustard sauce. Can reduce the fat content by using butter-flavored cooking spray and removing the chicken skin. Using bone-in chicken parts improves the flavor. [I posted this recipe.]

on Tuesday, January 05, 2010

French Country Chicken with Mushroom Sauce

French Country Chicken with Mushroom Sauce

* Low sodium = no more than 140 mg of sodium per serving [I posted this recipe.]

on Tuesday, January 05, 2010

Breakfast Prune Cookies Recipe

Breakfast Prune Cookies Recipe

[I posted this recipe.]

on Tuesday, January 05, 2010

Cherry Biscotti

Cherry Biscotti

We love this recipe. The combination of flavors is wonderful.

on Tuesday, January 05, 2010

Cherry Biscotti

Cherry Biscotti

on Tuesday, December 29, 2009

Roberta's Sausage & Peppers

Roberta's Sausage & Peppers

During the summer I cook this in a baking dish on a gas grill to keep the kitchen cool. It's prettier and just as tasty with yellow or red bell peppers. Tomato paste and puree can be replaced with prepared pasta sauce. [I posted this recipe.]

on Tuesday, December 01, 2009

No Knead Bread

No Knead Bread

[I posted this recipe.]

on Tuesday, December 01, 2009

Old-fashioned White Bread

Old-fashioned White Bread

[I posted this recipe.]

on Tuesday, December 01, 2009

Grilled Butterflied Leg Of Lamb

Grilled Butterflied Leg Of Lamb

[I posted this recipe.]

on Monday, November 30, 2009

Bertha's Roquefort Dressing

Bertha's Roquefort Dressing

on Thursday, November 26, 2009

Bertha's Roquefort Dressing

Bertha's Roquefort Dressing

[I posted this recipe.]

on Thursday, November 26, 2009

Roberta's Spicy Pumpkin Pie

Roberta's Spicy Pumpkin Pie

[I made edits to this recipe.]

on Thursday, November 26, 2009

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