Mom's recipe. Crusty on top, delicious inside!
1. Melt butter in deep baking dish.
2. Pour on top of completely melted butter a batter made with flour,sugar, milk and baking powder.
3. Have ready a quart of fruit to.
4. Heat this and then pour on top of the batter.
5. Bake at 375 degrees approx. 45 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (229g) | ||
Recipe Makes: 8 Servings | ||
|
||
Calories: 276 | ||
Calories from Fat: 64 (23%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 7.2g | 10 % | |
Saturated Fat 1.9g | 10 % | |
Monounsaturated Fat 3.1g | ||
Polyunsanturated Fat 1.6g | ||
Cholesterol 4.2mg | 1 % | |
Sodium 7090.9mg | 245 % | |
Potassium 257.7mg | 7 % | |
Total Carbohydrate 51.9g | 15 % | |
Dietary Fiber 2.4g | 9 % | |
Sugars, other 49.5g | ||
Protein 3.8g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 276
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.