Try this Alfredo Sauce recipe, or contribute your own.
Suggest a better descriptionMelt butter in medium saucepan.
Add cream and simmer for 5 minutes.
Add garlic and cheese and mix, then add parsley.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (196g) | ||
Recipe Makes: Servings | ||
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Calories: 829 | ||
Calories from Fat: 810 (98%) | ||
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Amt Per Serving | % DV | |
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Total Fat 90g | 120 % | |
Saturated Fat 56.5g | 282 % | |
Monounsaturated Fat 24.6g | ||
Polyunsanturated Fat 3.4g | ||
Cholesterol 284.5mg | 88 % | |
Sodium 380mg | 13 % | |
Potassium 207.1mg | 5 % | |
Total Carbohydrate 6g | 2 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 5.4g | ||
Protein 3.7g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 829
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