Mix together the dry ingredients, grinding almonds in food processor if neccessary.
add oil, eggs, cheese and water all at once, Mix quickly, divide the mixture into 8 piles on a greased oven tray and bake in a preheated oven at 185 deg Celsius, for 25 mins approx.
Per roll approx. : 4.5g net carb, 8.5g protein, 12g fat
Whole recipe has 35.8 grams net carbs. Per roll : 4.5g net carb, 8.5g protein, 12g fat
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|Serving Size: 1 Serving (108g)|
|Recipe Makes: 8|
|Calories from Fat: 161 (61%)|
|Amt Per Serving||% DV|
|Total Fat 17.9g||24 %|
|Saturated Fat 3g||15 %|
|Monounsaturated Fat 8g|
|Polyunsanturated Fat 5.2g|
|Cholesterol 264.6mg||81 %|
|Sodium 396.4mg||14 %|
|Potassium 249.4mg||7 %|
|Total Carbohydrate 13.7g||4 %|
|Dietary Fiber 3.8g||15 %|
|Sugars, other 9.9g|
|Protein 14.6g||21 %|
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Calories per serving: 264
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