Try this Almond Praline Cookies recipe, or contribute your own.
Suggest a better descriptionGrind almonds in food processor until fine. In a medium skillet melt butter over low heat. Stir in sugar and flour. Add almonds and milk. Cook and stir over low heat until bubbly. Remove from heat. Drop batter by slightly rounded tsp 4 inches apart onto ungreased baking sheet. Bake in 350 oven 6-7 minutes or until edges are golden brown. Remove from oven; let stand on cookie sheet 1 minute. Carefully loosen and remove cookies with a wide metal spatula. Cool completely. Store in an airtight container. Posted to EAT-L Digest 19 Sep 96 From: laura davis
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Serving Size: 1 Serving (14g) | ||
Recipe Makes: 20 | ||
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Calories: 69 | ||
Calories from Fat: 35 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.9g | 5 % | |
Saturated Fat 1.6g | 8 % | |
Monounsaturated Fat 1.6g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 6.1mg | 2 % | |
Sodium 16.5mg | 1 % | |
Potassium 23.9mg | 1 % | |
Total Carbohydrate 8.4g | 2 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 8g | ||
Protein 0.7g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 69
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