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Boil everything but oil for 1 minute and let cool
After cools, add oil
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|Serving Size: 1 Serving (204g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 487 (93%)|
|Amt Per Serving||% DV|
|Total Fat 54.1g||72 %|
|Saturated Fat 7.5g||37 %|
|Monounsaturated Fat 39.4g|
|Polyunsanturated Fat 5.7g|
|Cholesterol 0mg||0 %|
|Sodium 9.8mg||0 %|
|Potassium 157.4mg||4 %|
|Total Carbohydrate 5.1g||1 %|
|Dietary Fiber 0.4g||2 %|
|Sugars, other 4.7g|
|Protein 0.8g||1 %|
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Calories per serving: 524
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