Apple-Nut Filling
Try this Apple-Nut Filling recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 1 1/2 c Chopped apples
- 2 tb Margarine or butter
- 1/2 c Finely chopped nuts
- 1/4 ts Ground nutmeg
- 1 tb All-purpose flour
- 1/8 ts Salt
- 1/3 c Brown sugar ; packed
INSTRUCTIONS
Cook all ingredients except nuts over medium heat, stirring constantly, until apples are tender, 3 to 4 minutes; stir in nuts. Source: Betty Crockers Cookbook, 6th Edition
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (593g) | ||
| Recipe Makes: 1 Servings | ||
|
|
||
| Calories: 1525 | ||
| Calories from Fat: 758 (50%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 84.2g | 112 % | |
| Saturated Fat 11.8g | 59 % | |
| Monounsaturated Fat 22.4g | ||
| Polyunsanturated Fat 41.4g | ||
| Cholesterol 6.8mg | 2 % | |
| Sodium 498.5mg | 17 % | |
| Potassium 776.2mg | 20 % | |
| Total Carbohydrate 198.8g | 58 % | |
| Dietary Fiber 8.7g | 35 % | |
| Sugars, other 190.1g | ||
| Protein 11g | 16 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 1525
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.