apple pie
Preheat 425
Mix all ingredients except butter.
Brush bottom of crust with egg white
Add to pie crust. Top with butter
Brush top of crust with milk and sprinkle with sugar
Cut opening in top of crust
Bake 45-50 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1075g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 879 | ||
Calories from Fat: 223 (25%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 24.8g | 33 % | |
Saturated Fat 14.9g | 74 % | |
Monounsaturated Fat 6g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 61mg | 19 % | |
Sodium 173.8mg | 6 % | |
Potassium 1096.2mg | 29 % | |
Total Carbohydrate 178.7g | 53 % | |
Dietary Fiber 25.5g | 102 % | |
Sugars, other 153.1g | ||
Protein 3g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 879
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.