From Trader Joe's book
1. Boil pasta in salted water, according to package instructions
2. While pasta is boiling, pan-fry sausage in lightly oiled pan. Although the sausage is fully cooked, pan-frying imparts a nicely browned color.
3. When pasta is cooked, drain. Immediately stir in pesto until noodles are coated.
4. Toss in warm sausage slices and arugula. Heat from the pasta and sausage will slightly wilt arugula.
5. Sprinkle with Parmesan cheese.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (191g) | ||
Recipe Makes: 6 Servings | ||
|
||
Calories: 520 | ||
Calories from Fat: 364 (70%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 40.4g | 54 % | |
Saturated Fat 3.7g | 19 % | |
Monounsaturated Fat 24.4g | ||
Polyunsanturated Fat 11.3g | ||
Cholesterol 45.1mg | 14 % | |
Sodium 82.9mg | 3 % | |
Potassium 167.7mg | 4 % | |
Total Carbohydrate 31.8g | 9 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 31.5g | ||
Protein 8.4g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 520
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.