Simple and delicious Asian dipping sauce. Good on sushi, on rice, and on chicken.
Mix all ingredients in small bowl. Enjoy with sushi, rice, chicken, and lots else.
(If you're looking to make it look nice or formal, place a sprig of oregano on top and grind some coriander around it. Put the oregano on the left.)
Mix well so that it is not lumpy.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (115g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 321 | ||
Calories from Fat: 223 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 24.8g | 33 % | |
Saturated Fat 3.6g | 18 % | |
Monounsaturated Fat 6.7g | ||
Polyunsanturated Fat 13.3g | ||
Cholesterol 19.3mg | 6 % | |
Sodium 2065.3mg | 71 % | |
Potassium 45.4mg | 1 % | |
Total Carbohydrate 23g | 7 % | |
Dietary Fiber 0.1g | 1 % | |
Sugars, other 22.9g | ||
Protein 2.5g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 321
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