Place all ingredients in a blender and blend.
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|Serving Size: 1 Serving (336g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 531 (82%)|
|Amt Per Serving||% DV|
|Total Fat 59g||79 %|
|Saturated Fat 51.2g||256 %|
|Monounsaturated Fat 3.1g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 15mg||5 %|
|Sodium 57.8mg||2 %|
|Potassium 799.1mg||21 %|
|Total Carbohydrate 31.4g||9 %|
|Dietary Fiber 7.9g||32 %|
|Sugars, other 23.4g|
|Protein 11.2g||16 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 651
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