Bold flavors, bacon, coffee, and blue cheese, make this burger a savory summer delight. Grill up the smoky stack and serve with sweet, grilled pineapple.
1. Preheat grill to medium high heat, about 400 degrees. For a charcoal grill, arrange for direct heat.
2. If using multiple varieties of beef, blend well in a bowl by hand. Form into four patties, using a burger press, if available.
3. Add rub ingredients to a bowl and mix together.
4. Rub both sides of each patty well with coffee rub. Try to avoid contaminating any remaining rub with raw
beef, so that it can be saved for future use.
5. If grill grate is not pre-oiled, spray with grilling spray to avoid sticking.
6. Cut the hamburger buns in half if not pre-sliced, and brush the cut sides with oil.
7. Place patties on grill and close lid. Grill for approximately 4 minutes per side. (The USDA recommends a
minimum internal temperature of 160 degrees for beef.)
8. For the last minute of grilling, add Castello Burger Blue cheese slices on top of patties, close lid again, and
allow to melt over tops and sides of patties.
9. Remove patties from heat and allow to rest for 2-3 minutes.
10. Place buns cut side down on the grill for about 30 seconds to a minute, until cut edges are slightly browed or charred.
11. Remove buns from heat and spread condiments of your choice on cut side. On bottom bun, layer green leaf lettuce, tomato, burger, bacon, and top bun. Serve immediately!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (268g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 551 | ||
Calories from Fat: 204 (37%) | ||
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Amt Per Serving | % DV | |
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Total Fat 22.7g | 30 % | |
Saturated Fat 7.8g | 39 % | |
Monounsaturated Fat 8.8g | ||
Polyunsanturated Fat 2.9g | ||
Cholesterol 79.9mg | 25 % | |
Sodium 462.5mg | 16 % | |
Potassium 822.2mg | 22 % | |
Total Carbohydrate 57.3g | 17 % | |
Dietary Fiber 4.7g | 19 % | |
Sugars, other 52.6g | ||
Protein 30.5g | 44 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 551
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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