Try this Bacon and Cheese Dressing recipe, or contribute your own.
Suggest a better description1. Mix ingredients throughly. Chill. 2. Serve over salad greens. Makes 2 quarts 1 1/2 cups. Source: Carnation Company -- ------- Recipe via Meal-Master (tm) v7.01
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Serving Size: 1 Serving (2147g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 7950 | ||
Calories from Fat: 6111 (77%) | ||
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Amt Per Serving | % DV | |
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Total Fat 679.1g | 905 % | |
Saturated Fat 100.4g | 502 % | |
Monounsaturated Fat 183g | ||
Polyunsanturated Fat 365.2g | ||
Cholesterol 533.5mg | 164 % | |
Sodium 14454.6mg | 498 % | |
Potassium 296.9mg | 8 % | |
Total Carbohydrate 488.4g | 144 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 488.4g | ||
Protein 20.8g | 30 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7950
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