Try this Baileys homemade recipe, or contribute your own.
Suggest a better description1)Place the cream, sweetened condensed milk, instant coffee granules, chocolate syrup, vanilla and mix on low speed for 30 seconds.
2)Then add the whiskey with the blender going at slow speed and give it a whirl for a few seconds.
3)Transfer the Baileys to glass bottles with tight fitting lids and store in refrigerator for up to 4 months.
4)Shake well before use.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1015g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2922 | ||
Calories from Fat: 763 (26%) | ||
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Amt Per Serving | % DV | |
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Total Fat 84.7g | 113 % | |
Saturated Fat 53g | 265 % | |
Monounsaturated Fat 24.1g | ||
Polyunsanturated Fat 3.2g | ||
Cholesterol 319.4mg | 98 % | |
Sodium 671.8mg | 23 % | |
Potassium 2031.9mg | 53 % | |
Total Carbohydrate 291.2g | 86 % | |
Dietary Fiber 1.5g | 6 % | |
Sugars, other 289.6g | ||
Protein 40.1g | 57 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2922
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