ALLERGENS: fish, sulfites
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (225g) | ||
Recipe Makes: Servings | ||
|
||
Calories: 440 | ||
Calories from Fat: 182 (41%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 20.2g | 27 % | |
Saturated Fat 2.8g | 14 % | |
Monounsaturated Fat 13.1g | ||
Polyunsanturated Fat 2.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 3019.2mg | 104 % | |
Potassium 3399.3mg | 89 % | |
Total Carbohydrate 62.4g | 18 % | |
Dietary Fiber 15.8g | 63 % | |
Sugars, other 46.6g | ||
Protein 14.9g | 21 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 440
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.