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Preheat oven to 350. Prepare a 3 1/2-quart dish with cooking spray; set aside. In a mixing bowl, combine spaghetti sauce, cottage cheese, pasta, half the mozzarella cheese, salt, and black pepper. Mix well. Spread mixture into prepared pan. Sprinkle top with remaining mozzarella cheese and Parmesan cheese. Bake for 30 minutes, or until heated through.
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Serving Size: 1 Serving (6g) | ||
Recipe Makes: 1 | ||
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Calories: 27 | ||
Calories from Fat: 16 (59%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.8g | 2 % | |
Saturated Fat 1.1g | 5 % | |
Monounsaturated Fat 0.5g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 5.5mg | 2 % | |
Sodium 95.6mg | 3 % | |
Potassium 8.9mg | 0 % | |
Total Carbohydrate 0.3g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0.3g | ||
Protein 2.4g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 27
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