Very Easy Banana Bread Recipe
Mix together and pour into 2 bread loaf pans. Bake at 350 degrees for 1 hour or until toothpick comes out clean.
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Serving Size: 1 Loave (919g) | ||
Recipe Makes: 2 | ||
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Calories: 2818 | ||
Calories from Fat: 1154 (41%) | ||
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Amt Per Serving | % DV | |
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Total Fat 128.3g | 171 % | |
Saturated Fat 52.3g | 261 % | |
Monounsaturated Fat 43g | ||
Polyunsanturated Fat 20.9g | ||
Cholesterol 1097.4mg | 338 % | |
Sodium 1154.1mg | 40 % | |
Potassium 1917.3mg | 50 % | |
Total Carbohydrate 358.7g | 106 % | |
Dietary Fiber 14.4g | 57 % | |
Sugars, other 344.4g | ||
Protein 62.4g | 89 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2818
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