Paula deen's pudding recipe
place 1 bag chessman cookies on bottom of 9 x 13 pan. layer 8 sliced Bananas on top. in bowl mix French vanilla pudding with 2 cups milk. combine cream cheese and sweet condensed. milk. beat till smooth. fold in whipped cream. add to pudding. stir. pour over bananas. cover with 1bag chessman cookies. refrigerate till use.
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|Serving Size: 1 Serving (2175g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2181 (46%)|
|Amt Per Serving||% DV|
|Total Fat 242.3g||323 %|
|Saturated Fat 145.3g||726 %|
|Monounsaturated Fat 66g|
|Polyunsanturated Fat 10.3g|
|Cholesterol 851.1mg||262 %|
|Sodium 2443.9mg||84 %|
|Potassium 5882.3mg||155 %|
|Total Carbohydrate 610.1g||179 %|
|Dietary Fiber 28.5g||114 %|
|Sugars, other 581.6g|
|Protein 64.1g||92 %|
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Calories per serving: 4710
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