Trudi
Beat eggs and add sugar, flour and milk. Mix until smooth and microwave 8-10 minutes, stirring every minute. Add margarine and vanilla. Cool completely and add bananas slices.
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Serving Size: 1 Serving (145g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 318 | ||
Calories from Fat: 75 (24%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8.4g | 11 % | |
Saturated Fat 3.1g | 16 % | |
Monounsaturated Fat 2.9g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 272.6mg | 84 % | |
Sodium 113mg | 4 % | |
Potassium 188.9mg | 5 % | |
Total Carbohydrate 49g | 14 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 48.7g | ||
Protein 11.2g | 16 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 318
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