Try this Bananas with Sugar And Cr?me Fraiche recipe, or contribute your own.
Suggest a better descriptionPeel and cut bananas into 1/4-inch slices on the bias. Place into a bowl. Spoon cr?me fraiche over the bananas and sprinkle with sugar. Yield: 8 servings Per serving: 868 Calories (kcal); 4g Total Fat; (4% calories from fat); 10g Protein; 221g Carbohydrate; 0mg Cholesterol; 9mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 14 Fruit; 0 Fat; 0 Other Carbohydrates Recipe by: COOKING LIVE SHOW #CL9384 Converted by MM_Buster v2.0n.
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Serving Size: 1 Serving (944g) | ||
Recipe Makes: 1 servings | ||
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Calories: 840 | ||
Calories from Fat: 28 (3%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.1g | 4 % | |
Saturated Fat 1.1g | 5 % | |
Monounsaturated Fat 0.3g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 9.4mg | 0 % | |
Potassium 3379.5mg | 89 % | |
Total Carbohydrate 215.6g | 63 % | |
Dietary Fiber 24.5g | 98 % | |
Sugars, other 191.1g | ||
Protein 10.3g | 15 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 840
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