Try this Basic Fruit Sherbet recipe, or contribute your own.
Suggest a better descriptionDate: Thu, 23 May 1996 23:21:04 -0400 From: KimAllen@aol.com From the booklet that accompanied my Supremer Ice Creamer from NordicWare. Mix egg whites and sugar with wire whist. Blend in fruit and water. Mix well. Chill. Pour into ice cream maker and follow directions for ice cream. FATFREE DIGEST V96 #143 From the Fatfree Vegetarian recipe list. Downloaded from Glens MM Recipe Archive, G Internet.
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Serving Size: 1 Serving (189g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 338 | ||
Calories from Fat: 2 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.2g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 164.8mg | 6 % | |
Potassium 163mg | 4 % | |
Total Carbohydrate 75.7g | 22 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 75.7g | ||
Protein 10.8g | 15 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 338
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