Panasonic recipe for a Basic White Loaf, normal prep time, 4 hours

Still searching for what to cook ?

Name: Basic White Loaf (L)
Prep time: 5 min
Cook time: 3 h 55 min
Total time: 4 h
Yield: 4
Cuisine: English
Ingredients: 1 teaspoon Yeast; 500 gram Flour, White, Strong; 1 tablespoon Sugar; 1 1/2 tablespoon Milk Powder; 1 1/2 teaspoon Salt; 25 gram Butter; 350 mililiters Water

Find the most delicious recipes here

INGREDIENTS

-- Dry products --
1 teaspoon Yeast
500 gram Flour, White, Strong
1 tablespoon Sugar
1 1/2 tablespoon Milk Powder
1 1/2 teaspoon Salt
-- Wet products --
25 gram Butter
350 mililiters Water

INSTRUCTIONS

1. Add the dry products into the machine in the order specified. These are the products in the pre-load sealed package too.

2. Add the butter and then the water to the machine.

3. Go!

NOTES

Alert editor

Add Photo

Latexiron

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (228g)
Recipe Makes: 4 Servings

Calories: 504
Calories from Fat: 57 (11%)

Amt Per Serving		% DV

	Total Fat 6.4g	8 %
	Saturated Fat 3.4g	17 %
	Monounsaturated Fat 1.5g
	Polyunsanturated Fat 0.7g
Cholesterol 13.4mg		4 %
Sodium 1204.5mg		42 %
Potassium 169.6mg		4 %
Total Carbohydrate 95.9g		28 %
	Dietary Fiber 3.7g	15 %
	Sugars, other 92.2g
Protein 13.5g		19 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 504

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe