Try this BBQ Ranch Pasta Salad recipe, or contribute your own.
Suggest a better description1. Place cooked pasta in large bowl.
2. Stir together Hidden Valley Honey BBQ dressing and sour cream and pour over pasta. Toss to mix.
3. Add all remaining ingredients, except corn chips and stir to combine.
4. Refrigerate until ready to serve and sprinkle corn chips on top just before serving.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1695g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3959 | ||
Calories from Fat: 1252 (32%) | ||
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Amt Per Serving | % DV | |
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Total Fat 139.1g | 185 % | |
Saturated Fat 37.2g | 186 % | |
Monounsaturated Fat 37.7g | ||
Polyunsanturated Fat 48.9g | ||
Cholesterol 630.8mg | 194 % | |
Sodium 2337.7mg | 81 % | |
Potassium 3710.1mg | 98 % | |
Total Carbohydrate 499.4g | 147 % | |
Dietary Fiber 39.5g | 158 % | |
Sugars, other 459.9g | ||
Protein 179.1g | 256 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3959
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