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Suggest a better descriptionFrom: Randy and Colleen Jones
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Serving Size: 1 Serving (744g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 843 | ||
Calories from Fat: 42 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.7g | 6 % | |
Saturated Fat 0.6g | 3 % | |
Monounsaturated Fat 1.5g | ||
Polyunsanturated Fat 1.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 6119.3mg | 211 % | |
Potassium 2657.1mg | 70 % | |
Total Carbohydrate 210.5g | 62 % | |
Dietary Fiber 8.1g | 32 % | |
Sugars, other 202.5g | ||
Protein 13.4g | 19 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 843
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