Biscuits and Gravy - Gravy
by AOrtner
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INGREDIENTS
- 1 pound breakfast sausave
- 2.5 cups milk
- 1/4 cup flour
- 1 pack 8 oz cream cheese
INSTRUCTIONS
Cook sausage
drain
mix the milk and flour together
Pour over sausage
add cream cheese
melt
serve over biscuits
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1091g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 505 | ||
| Calories from Fat: 176 (35%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 19.5g | 26 % | |
| Saturated Fat 11.2g | 56 % | |
| Monounsaturated Fat 4.9g | ||
| Polyunsanturated Fat 1.2g | ||
| Cholesterol 60mg | 18 % | |
| Sodium 240mg | 8 % | |
| Potassium 858.8mg | 23 % | |
| Total Carbohydrate 64.6g | 19 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 64.6g | ||
| Protein 19.3g | 28 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 505
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