Combine all seasoning ingredients. Recipe Source: GRILLIN & CHILLIN with Bobby Flay and Jack McDavid From the TV FOOD NETWORK - (Show # GR-3612 ) Recipe by: Bobby Flay and Jack McDavid
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|Serving Size: 1 Serving (355g)|
|Recipe Makes: 1 servings|
|Calories from Fat: 297 (31%)|
|Amt Per Serving||% DV|
|Total Fat 33g||44 %|
|Saturated Fat 5.9g||29 %|
|Monounsaturated Fat 3.9g|
|Polyunsanturated Fat 20.1g|
|Cholesterol 0mg||0 %|
|Sodium 128mg||4 %|
|Potassium 6764mg||178 %|
|Total Carbohydrate 202.6g||60 %|
|Dietary Fiber 114.4g||458 %|
|Sugars, other 88.2g|
|Protein 46.4g||66 %|
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Calories per serving: 958
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