Try this Blue Cheese Surprise recipe, or contribute your own.
Suggest a better descriptionDIRECTIONS:
1 Preheat grill for high heat.
2 In a medium bowl, mix together beef, tarragon, and parsley. Season with salt and pepper.
3 Form mixture into twelve 3/8 inch thick patties. Sprinkle 2 tablespoons cheese overone patty, and cover with a second patty. Seal the edges. Repeat with remaining ingredients..
4 Lightly oil grate, and arrange burgers on the grill. Cook for 3 to 5 minutes on each side, or until done.
Makes 6 servings
Amount Per Serving
Calories: 511 Total Fat: 40.1g Cholesterol: 140mg Sodium: 354mg TotalCarbohydrates: 0.7g Dietary Fiber: 0.1g Protein: 33.9g
Recipe by ESHANutrient Database About our nutritional information
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (176g) | ||
Recipe Makes: 6 | ||
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Calories: 524 | ||
Calories from Fat: 399 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 44.3g | 59 % | |
Saturated Fat 18.5g | 93 % | |
Monounsaturated Fat 14.8g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 130.3mg | 40 % | |
Sodium 442.5mg | 15 % | |
Potassium 443.6mg | 12 % | |
Total Carbohydrate 0.7g | 0 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 0.6g | ||
Protein 28.7g | 41 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 524
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