Try this Bombshell Brownies recipe, or contribute your own.
Suggest a better descriptionDirections
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 baking dish.
Combine the melted butter, sugar, and vanilla in a large bowl. Beat in the eggs, one at a time, mixing well after each, until thoroughly blended.
Sift together the flour, cocoa powder, and salt. Gradually stir the flour mixture into the chocolate mixture until blended. Stir in the chocolate morsels. Spread the batter evenly into the prepared baking dish.
Bake in preheated oven until an inserted toothpick comes out clean, 35 to 40 minutes. Remove, and cool pan on wire rack before cutting.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (2825g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 11761 | ||
Calories from Fat: 8828 (75%) | ||
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Amt Per Serving | % DV | |
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Total Fat 980.9g | 1308 % | |
Saturated Fat 585.5g | 2928 % | |
Monounsaturated Fat 273.8g | ||
Polyunsanturated Fat 46.4g | ||
Cholesterol 6183.9mg | 1903 % | |
Sodium 6705.2mg | 231 % | |
Potassium 4025.6mg | 106 % | |
Total Carbohydrate 678.9g | 200 % | |
Dietary Fiber 48.8g | 195 % | |
Sugars, other 630.2g | ||
Protein 185.9g | 266 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 11761
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