1. Preheat oven to 375
2. Spray muffin cups.
3. Beat 6 eggs and milk together
4. Add seasonings, cheese and fillers
5. Fill muffin cups 3/4 full
6. Bake 20 - 25 mind until pulling away from sides
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 (1677g)|
|Recipe Makes: 1|
|Calories from Fat: 550 (38%)|
|Amt Per Serving||% DV|
|Total Fat 61.1g||81 %|
|Saturated Fat 27.7g||138 %|
|Monounsaturated Fat 22g|
|Polyunsanturated Fat 5.6g|
|Cholesterol 176.6mg||54 %|
|Sodium 5274mg||182 %|
|Potassium 7060.3mg||186 %|
|Total Carbohydrate 154.9g||46 %|
|Dietary Fiber 42.3g||169 %|
|Sugars, other 112.6g|
|Protein 91.5g||131 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1442
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