Try this Broccoli Casserole #08 recipe, or contribute your own.
Suggest a better descriptionCook broccoli until crisp-tender. Add soup, beaten eggs, onions and butter. Pour into greased 2-quart casserole. Top with grated cheese and crackers. Bake at 350 degrees for 30-35 minutes. "VIDALIA SWEET ONION RECIPES", THE VIDALIA ONION COMMITTEE VALDOSTA, GA 30474 From a collection of my mothers (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glens MM Recipe Archive, G Internet.
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Serving Size: 1 Serving (226g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 394 | ||
Calories from Fat: 315 (80%) | ||
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Amt Per Serving | % DV | |
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Total Fat 35g | 47 % | |
Saturated Fat 12.8g | 64 % | |
Monounsaturated Fat 12.9g | ||
Polyunsanturated Fat 6.8g | ||
Cholesterol 304.2mg | 94 % | |
Sodium 197.3mg | 7 % | |
Potassium 222.1mg | 6 % | |
Total Carbohydrate 8.8g | 3 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 8g | ||
Protein 12.7g | 18 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 394
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