Mix mayonnaise, sugar and cider vinegar well, toss over salad ingredients. Best made day before.
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|Serving Size: 1 Serving (248g)|
|Recipe Makes: 6|
|Calories from Fat: 462 (74%)|
|Amt Per Serving||% DV|
|Total Fat 51.4g||69 %|
|Saturated Fat 11.1g||56 %|
|Monounsaturated Fat 16.4g|
|Polyunsanturated Fat 19.8g|
|Cholesterol 31.5mg||10 %|
|Sodium 605.3mg||21 %|
|Potassium 561.6mg||15 %|
|Total Carbohydrate 35.9g||11 %|
|Dietary Fiber 3.5g||14 %|
|Sugars, other 32.4g|
|Protein 9.2g||13 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 625
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