Mix broccoli, scallions, almonds, seeds, and noodles together.
Mix beef sauce mix, oil, vinegar and sugar.
Pour dressing on salad just before serving.
Best eaten the day you make it so the noodles are crisp.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (157g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 137 (59%)|
|Amt Per Serving||% DV|
|Total Fat 15.2g||20 %|
|Saturated Fat 2.6g||13 %|
|Monounsaturated Fat 8.7g|
|Polyunsanturated Fat 3.2g|
|Cholesterol 0mg||0 %|
|Sodium 424.5mg||15 %|
|Potassium 128.6mg||3 %|
|Total Carbohydrate 21.5g||6 %|
|Dietary Fiber 2.1g||8 %|
|Sugars, other 19.4g|
|Protein 4.5g||6 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 233
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.