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Serving Size: 1 Serving (657g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 699 | ||
Calories from Fat: 45 (6%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5g | 7 % | |
Saturated Fat 1g | 5 % | |
Monounsaturated Fat 1.8g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 1107.3mg | 38 % | |
Potassium 500.3mg | 13 % | |
Total Carbohydrate 148.2g | 44 % | |
Dietary Fiber 6.3g | 25 % | |
Sugars, other 141.9g | ||
Protein 14g | 20 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 699
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