Try this Brown Sugar Bacon Wrapped Little Smokies recipe, or contribute your own.
Suggest a better descriptionPreheat the oven to 350 degrees. Wrap one piece of bacon around one little smokie. Roll the bacon wrapped smokie in brown sugar. Place on a wire rack on a baking sheet. Repeat until the whole package of bacon wrapped little smokies are wrapped and rolled inbrown sugar. If you tuck the bacon end under the smokie, there is no need to pin with a toothpick. You can fasten with a toothpick if desired. Cook for about 15-20 minutes or until the bacon is done and browned.
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Serving Size: 1 Serving (63g) | ||
Recipe Makes: 16 Servings | ||
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Calories: 150 | ||
Calories from Fat: 86 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.6g | 13 % | |
Saturated Fat 3.2g | 16 % | |
Monounsaturated Fat 4.3g | ||
Polyunsanturated Fat 1.1g | ||
Cholesterol 14.5mg | 4 % | |
Sodium 181mg | 6 % | |
Potassium 62.5mg | 2 % | |
Total Carbohydrate 13.6g | 4 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 13.6g | ||
Protein 2.5g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 150
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