Try this Brown Sugar Garlic Chicken recipe, or contribute your own.
Suggest a better descriptionPut the garlic, salt, pepper, and chicken in slow cooker.
Mix it up, then turn the chicken over so the skin side faces up.
Add the brown sugar on top.
Set the timer to 8 hours on LOW or 4 hours on HIGH.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (88g) | ||
Recipe Makes: 5 Servings | ||
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Calories: 144 | ||
Calories from Fat: 24 (17%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.7g | 4 % | |
Saturated Fat 0.7g | 3 % | |
Monounsaturated Fat 0.8g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 57.3mg | 18 % | |
Sodium 185mg | 6 % | |
Potassium 193mg | 5 % | |
Total Carbohydrate 15.8g | 5 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 15.7g | ||
Protein 13.8g | 20 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 144
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