Try this Brownie Frosting recipe, or contribute your own.
Suggest a better description1. In a large bowl, beat the butter until soft.
2. Mix in the honey, vanilla extract and salt
3. With the mixer on low speed, mix in the cocoa powder
4. Mix in the powdered sugar a little at a time, alternating with a tablespoon of milk until the desired sweetness and consistency is reached.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (794g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4076 | ||
Calories from Fat: 2332 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 259.1g | 346 % | |
Saturated Fat 163.5g | 818 % | |
Monounsaturated Fat 68.1g | ||
Polyunsanturated Fat 9.7g | ||
Cholesterol 651.3mg | 200 % | |
Sodium 1713.4mg | 59 % | |
Potassium 2479.8mg | 65 % | |
Total Carbohydrate 417.8g | 123 % | |
Dietary Fiber 12.4g | 49 % | |
Sugars, other 405.5g | ||
Protein 24.8g | 35 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4076
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