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Suggest a better descriptionHeat oven to 350 degrees. In bowl, stir together cream cheese and jam until smooth. On floured surface, unroll crescent dough sheet. Press dough out to 9x14" rectangle. *Spread cream cheese mixture over top half of dough lengthwise, leaving bottom half plain. Fold plain dough over to cover top half. With 4x2 1/2" bunny shaped cutter, cut out 6 bunnies. Transfer bunnies to greased baking sheet, pinching edges to seal. *Bake 10 min. or until golden. Let cool. Garnish with a ribbon around bunnie's necks. SERVE & ENJOY...
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Serving Size: 1 Serving (5g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 17 | ||
Calories from Fat: 15 (88%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.7g | 2 % | |
Saturated Fat 0.9g | 5 % | |
Monounsaturated Fat 0.4g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 5.3mg | 2 % | |
Sodium 15.5mg | 1 % | |
Potassium 6.7mg | 0 % | |
Total Carbohydrate 0.2g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0.2g | ||
Protein 0.3g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 17
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