Bush's Batch
Preheat oven to 375 sift together flour, baking soda and salt onto waxed paper. Beat butter, brown sugar, sugar and egg in large bowl with electric mixer until fluffy, about 3 minutes. Beat in hot water and vanilla. Gradually beat in flour mixture until blended and smooth. Stir in chocolate chips. Drop dough by well rounded measuring teaspoonfuls onto large greased baking sheets. Bake in preheated 375 oven for 10 minutes or until golden. Cool on sheet on wire rack 1 minute.
Remove to wire rack to cool completely.
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Serving Size: 1 Serving (566g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2842 | ||
Calories from Fat: 1996 (70%) | ||
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Amt Per Serving | % DV | |
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Total Fat 221.8g | 296 % | |
Saturated Fat 138.3g | 692 % | |
Monounsaturated Fat 59.1g | ||
Polyunsanturated Fat 8.7g | ||
Cholesterol 518mg | 159 % | |
Sodium 1386.4mg | 48 % | |
Potassium 665.9mg | 18 % | |
Total Carbohydrate 214.6g | 63 % | |
Dietary Fiber 8g | 32 % | |
Sugars, other 206.5g | ||
Protein 18.4g | 26 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2842
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